What Do Wild Rabbits Eat? Find Out Now
What do wild rabbits eat? That depends a lot on where you live. In the United States, for example, rabbits are commonly fed table scraps, fruits, and veggies. On the other hand, in some parts of Africa, rabbits are used to kill goats for their meat.
In the wild, the common answer to the question “what do wild rabbits eat?” would sound very simple: Flowers and grasses, of course! However, can wild rabbits really survive on flowers and grasses alone? Their domestic counterparts, for instance, eat a much more varied diet when there’s no grass in the air and snow on the ground.
True, domestic rabbits hardly ever see any green or grass in the winter. However, even in those cases where domestic rabbits have access to green and leafy areas, they usually come out of hiding during the spring, eat as many greens as they can, and then hold on to them through the summer until the soil is warm enough to germinate seeds.
In that respect, it’s actually quite similar to our own species, which makes us wonder, “What do wild baby rabbits eat?” The answer depends a great deal on where the rabbit originated from.
In other words, wild rabbits have evolved to rely much less on greens and seeds than we do. This is why wild rabbits tend to have fewer problems with constipation, colic, and obesity- none of which are common among domestic rabbits. So what do wild rabbits eat instead of these vital nutrients?
Unlike domestic rabbits, wild hares live in harsh, often inaccessible environments. As a result, their diets tend to consist almost entirely of green plants. In fact, while it’s common for domestic rabbits to eat a good amount of fruits, vegetables, and whole grains, wild rabbits eat almost nothing else.
In fact, if you were to bring a sample of a wild rabbit’s diet back to the nearest grocery store, it would look very different. Wild rabbits eat very little in the way of fruits, vegetables, and even whole grains, but they also depend heavily on leafy greens. It’s only in the wild when a rabbit must eat what nature provided – only water and essential nutrients are added.
Because rabbits live in such extreme conditions, their diets tend to be much more diverse than those of us. The lack of green plants makes up for this, giving rabbits a much wider range of foods to choose from. The absence of green plants also means that the animals get much less chance to get sick, which is probably one of the main reasons they tend to be so healthy.
In the wild, rabbits find enough food to nourish themselves throughout the day. If you were to feed your rabbit nothing at all for an extended period, likely, you wouldn’t survive more than a few days.
But rabbits aren’t necessarily lucky as long as they can afford to eat what wild rabbits eat. Just because rabbits eat primarily greens doesn’t mean they don’t have other types of food available to them. Unlike us, wild rabbits eat a variety of small insects, snails, and larva.
Rabbits also hunt for small fish, frogs, crayfish, and other crustaceans, although they’re not as likely to hunt for carrion as domestic animals. Their diets typically include various types of berries and seeds, as well as small amounts of cooked meat, root crops, and tubers.
What do wild rabbits eat, then? From time to time, rabbits may eat other types of wild animal matter, like grass hooves, mud, and berries. In most cases though, they rely on green plants to provide their main source of nutrition.
They enjoy eating leafy greens, but will also take advantage of secondary sources of food like clover, millet, alfalfa, and mung beans. If you’re able to find some ungulates in your garden, this is great – you’ll be sure to have enough food for them when they’re in need.